Position: Cook / Chef

Dear Sir I am writing to express my interest in the Sous Chef . With more 15 years of culinary experience , I believe I would be an excellent fit for your team. Professional Highlights 1. Proven track record of improving kitchen efficiency and reducing costs. 2. Excellent culinary techniques and presentation skills. 3. Strong leadership and team management abilities. 4. Proficient in food safety and hygiene protocols. Attachments 1. Resume 2. Certifications HACCP level 2 / HACCP level 3 / ISO 22000 Food safety System And Internal Auditor . please take a moment to review my attached supporting documents . it would be sincere to hear back from you soon to discuss this exciting opportunity. Regards Mohamed Elshazly moh_2010_2001@yahoo.com mohamedelshazly329@gmail.com +971506892487