Position: Cook / Chef

CONTACT  Jabel Ali parco , Dubai  +971 569519202  aquibmallick19@gmail.com  09/09/2023 AQUIB ALI OBJECTIVE Hardworking commis chef with total 2 years experience versed in supporting senior chefs in quality food preparation. checks integration and supply levels to reduce downtime and rotates inventory for maximum fresheness. Successful culinary professional with expertise in team and operations management. History maintaining high kitchen standards and exceeding expectations for food quality. Health and safety compliance •Salad making •Food preparation •Meal preparation •Just in time stock control •Food hygiene procedure •Expert multitasker •Recipes and menu planning •Banquets and catering •Food Hygiene •Portion and cost control •Food preparation technique •Kitchen equipment and tools •Kitchen management •Grilling and deep frying skills •Food plating and presentation SKILLS Swimming Reading Books Cooking INTERESTS  English  Hindi  Urdu  Bengali LANGUAGE Emirates flight catering Commi 3 •quality checked items for quantity and presentation. •complied with food safety regulations. •periodically cleaned kitchens stations in line with sanitation regulations. •Seasoned various meats and peeled, washed and chopped vegetables. •Stored foodstuffs and ingredients in established manner. •Contributed to kitchen revenue through effective ingredients cost control and waste minimisation. •Remained calm and effective in fast-paced kitchen environments to promptly deliver high-quality dishes. •Controlled and minimised food waste. •Supprted senior chefs in preparing original daily menus, showcasing culinary abilities with seasonal produce •Met high standards of food hygiene and safety. •Followed recipes meticulously, ensuring consistent dish quality. March 2024 - Till continue The Lalit Great Eastern Kolkata Chef Assistant 16th April 2023 - 23rd February 2024 Courtyard by Marriott (Bilaspur) Job training 30th November 2022 - 29th March 2023 Lemon tree Hotel (Gangtok Sikkim) Industrial training •Handled customer queries effectively, enhancing overall customer service experience. •Provided excellent customer care service, boosting overall brand loyalty among patrons. •Improved team efficiency through constant communication and coordination with other operators. 17th March 2022 - 31st October 2022 EXPERIENCE Bihar School Examination Board MATRIC 2nd 2020 Bihar School Examination Board Arts 3rd 2022 Fortune institute of hotel management Hospitality Healthcare (B.SC) 1st class 2022