I completed a Culinary Arts and Design program in 2017 and started my career as a cook. With experience in multiple hotels and restaurants across Canada and Bangladesh, my most memorable role was at Paradox Hotel Vancouver. Health challenges led me to return to Bangladesh temporarily, but I am now back in Canada and actively pursuing new job opportunities.
Enrolment Services Officer
2018-02-16
Instructor
2022-08-24T16:50:00
Executive Director
2017-05-17T16:51:00
Position: Head Chef & Coordinator
Date: 2024-04-01 to 2024-09-30Position: Banquet Cook
Date: 2023-03-01 to 2023-05-31Position: Founder & Head Chef
Date: 2022-01-01 to 2022-11-30Position: Restaurant Care Specialist
Date: 2019-12-01 to 2022-11-30Position: Banquet Cook
Date: 2018-09-01 to 2022-08-31View Profile