Position: Restaurant Operations

Dedicated and hardworking hospitality professional with experience as a Waitress Cum Cashier and Room Attendant. Skilled in delivering excellent customer service, handling food and beverage orders, and managing cash transactions accurately. Experienced in maintaining cleanliness and hygiene standards in both dining and guest room areas, including room preparation, linen changes, and restocking supplies. Able to work efficiently in fast-paced environments, handle multiple responsibilities, and ensure customer satisfaction through professionalism, attention to detail, and teamwork.